7 Course Holiday Dinner at Arancino Kahala (Dec. 24th, Dec. 25th, Dec. 31st, & Jan. 1st 2023)

Happy Holidays! Celebrate Christmas and New Years with a beautiful 7 Course Dinner by Chef Hamamoto!

(served exclusively at Arancino Kahala)

View Printable Menu (PDF)

Buon Anno 2023

7 Course Menu

220 per guest / 60 wine pairing (tax & gratuity excluded)

APRICENA
caviar, local ahi tartare, light arrabbiata
wine: prosecco rose, gondolino, veneto, italy

INSALATA
 holiday haku lei - locally grown mixed greens & vegetables, red wine vinaigrette
wine: sauvignon blanc, davis bynum, california

ANTIPASTO
kona abalone, herb butter risotto, herb spuma
wine: rose, broc cellar, california

PRIMO
icelandic scampi, fresh pappardelle, garlic tomato cream sauce
wine: arneis, damilano, piemonte, italy

SECONDO
A5 miyazaki wagyu beef, truffle mashed potatoes, arugula pesto
wine: nero di troia, violante, puglia, italy

PIZZETTA
mozzarella, cacciatorino, goat cheese, fig jam
wine: brachetto d’aqui, braida, piemonte, italy

DOLCE
raspberry semifreddo, white chocolate lemon ganache, raspberry coulis

日本語メニューはこちら

※12/24、12/25、12/31、1/1は、ホリデー・ディナーコースのみのご提供となります。

ご家族・ご友人・大切な方々とご一緒に、ぜひアランチーノ・アット・ザ・カハラで思い出に残る
ホリデーシーズンをお過ごし下さい。

皆様のご予約を心よりお待ち致しております。